Brownie Breakfast Bites (Gluten Free)

brownie energy bites in a white bowl

No cook, super healthy, rich and chocolatey brownie breakfast bites are packed with healthy fats, lots of protein, and are perfect for breakfast on the go



1/4 C pistachios
1/4 C almonds
1/4 C pecans
3 T water
1 tsp vanilla
1/4 tsp kosher salt
1 T cocoa powder
1/2 tsp espresso powder
1 C rolled oats
1/3 C smooth almond butter
2 T honey
1/2 C mini chocolate chips


In a food processor, pulse the pistachios, almonds, and pecans until finely chopped.

In a small bowl, whisk together the water, vanilla, salt, cocoa powder, and espresso powder until smooth. Add this mixture to the nuts along with the oats, almond butter, honey, and chocolate chips.

Process until all ingredients are thoroughly combined and the mix begins to ball up in the machine.

Divide and roll into golf ball sized portions (about 2 tablespoons each). Eat at room temperature or chilled.


These will keep in the fridge for up to a week. 

Feel free to sub in different kinds of nuts, nut butter, or sweeteners.

Keywords: reakfast bites, brownie energy bites, chocolate protein bites, no cook breakfast